About Us

The state of Gujarat, an area about the same size as England, is on the western coast of India. As with the rest of India, it is predominantly a Hindu state.

Hindus are forbidden to kill any living creature, especially for food, so vegetarianism has been a way of life from time immemorial. Over thousands of years vegetarian cookery has been developed into a delicate and precise art. This menu represents a very small selection of a vast and rich culinary heritage.

Our menu consists of Starters (Sharuaat), our own specialities, a section on vegetable curries (Lilotri) and Beans or Pulse curries (Kathor) and of course the sweets (Mistaan).

It has been our experience that if you each ordered a starter or our unique specialties to begin with, followed by a main course each, then you will have enough room to left for our mouthwatering and not-to-be-missed desserts to finish off with.

The emphasis at Hansa’s is on sharing and experimenting, so feel free to share your dishes and enjoy the meal together. There are no set rules on how to eat but I eat with my fingers.

Every dish at Hansa’s is freshly prepared to your order so please be patient, as it does take a little time.

Booking Form

Hansa's Opening Times :

    DAY

  • MONDAY
  • TUESDAY
  • WEDNESDAY
  • THURSDAY
  • FRIDAY
  • SATURDAY
  • SUNDAY

    LUNCH

  • CLOSED
  • CLOSED
  • CLOSED
  • CLOSED
  • CLOSED
  • CLOSED
  • 12-2PM

    EVENING

  • 5-10PM
  • 5-10PM
  • 5-10PM
  • 5-10PM
  • 5-10PM
  • 5-11PM
  • CLOSED

Upcoming Events

  • Sun
    23
    Mar
    2014
    5:00 pmLeeds Grammar School
  • Sun
    30
    Mar
    2014
    12.00 - 9.00Hansa's Restaurant
  • Sat
    05
    Apr
    2014
    10:00 amCall for further details.

    Two places available due to cancellations, please call on 07930 945378 to take advantage of this opportunity! 

  • Sat
    03
    May
    2014
    10am-1pm

    Class no 1- Hansa's Starters

    The new series of classes commences today with Hansa's mouth-watering starters. In this lesson you'll join 6 other students to learn how to cook at least 6 different starters under supervision and will be surprised to see how simple it is. Please look at cookery school page for dates...

     

  • Sat
    06
    Dec
    2014
    10:00 am

    Join Hansa's group of entusiastic students to learn how to cook at least 6 different type of Gujarati Breads from the baked Rotli, fried Puris, aromatic Baturas, savoury Parethas, etc that makes Gujarati breads so special.

  • Mon
    08
    Dec
    2014
    HANSA'S RESTAURANT
    WE'D LIKE TO ANNOUNCE THAT OUR CHRISTMAS MENU WILL BE SERVED FROM MONDAY 8TH DEC TILL 8TH JAN 2015
  • Wed
    31
    Dec
    2014
  • Wed
    31
    Dec
    2014
    from 6pmat the restaurant

    New Year's Eve Special '14-1 Please click here to view our very popular New Year's Eve offering for this year. Don't be on your own on New Year's Eve, come join us at Hansa's.  

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