Outside Catering

Hansa’s are aware that distinctive food is rare and quality often means less. However, with this in mind we have ensured that unique food is not restricted to one plate and one person only.

Our cooks provide mouth-watering Indian vegetarian cuisine for many people to enjoy. We are specialists when it comes to preparing Hansa’s award-winning recipes, and experts in catering for large events like birthday parties, wedding receptions and even corporate events. However, just because the numbers go up, does not mean the quality goes down.

catering

We use everything from fresh spinach, potatoes and beans to besan and Indian spices. The spices we use are key to transforming our everyday ingredients into distinctive and delicious tastes, with seasonings like cardamom, tamarind and garam masala.

With our outside catering, the majority of your party need not be vegetarian, but we guarantee they will be fulfilled by our food, and oblivious to their missing chunks of chicken meat.

Typically, when thinking about traditional Indian meals people stray directly towards chicken tikka masala and other famous meaty dishes. However, our event catering is here to re-educate, and has proven that vegetarian catering can bring more variety and excitement to the occasion than any other type of catering. 

Booking Form

Hansa's Opening Times :

    DAY

  • MONDAY
  • TUESDAY
  • WEDNESDAY
  • THURSDAY
  • FRIDAY
  • SATURDAY
  • SUNDAY

    LUNCH

  • CLOSED
  • CLOSED
  • CLOSED
  • CLOSED
  • CLOSED
  • CLOSED
  • 12-2PM

    EVENING

  • 5-10PM
  • 5-10PM
  • 5-10PM
  • 5-10PM
  • 5-10PM
  • 5-11PM
  • CLOSED

Upcoming Events

  • Sun
    23
    Mar
    2014
    5:00 pmLeeds Grammar School
  • Sun
    30
    Mar
    2014
    12.00 - 9.00Hansa's Restaurant
  • Sat
    05
    Apr
    2014
    10:00 amCall for further details.

    Two places available due to cancellations, please call on 07930 945378 to take advantage of this opportunity! 

  • Sat
    03
    May
    2014
    10am-1pm

    Class no 1- Hansa's Starters

    The new series of classes commences today with Hansa's mouth-watering starters. In this lesson you'll join 6 other students to learn how to cook at least 6 different starters under supervision and will be surprised to see how simple it is. Please look at cookery school page for dates...

     

  • Sat
    06
    Dec
    2014
    10:00 am

    Join Hansa's group of entusiastic students to learn how to cook at least 6 different type of Gujarati Breads from the baked Rotli, fried Puris, aromatic Baturas, savoury Parethas, etc that makes Gujarati breads so special.

  • Mon
    08
    Dec
    2014
    HANSA'S RESTAURANT
    WE'D LIKE TO ANNOUNCE THAT OUR CHRISTMAS MENU WILL BE SERVED FROM MONDAY 8TH DEC TILL 8TH JAN 2015
  • Wed
    31
    Dec
    2014
  • Wed
    31
    Dec
    2014
    from 6pmat the restaurant

    New Year's Eve Special '14-1 Please click here to view our very popular New Year's Eve offering for this year. Don't be on your own on New Year's Eve, come join us at Hansa's.  

  • Sun
    19
    Jun
    2016
    12.00-3.00 pm

    Click here to view Father's Day '16 menu.

  • Sat
    10
    Sep
    2016
    10:00 am

    Rice is the most popular accompaniment to curry so, in this 6th lesson of the 2016 series, Hansa will be teaching how to cook a perfect Plain Rice dish then develope it further to create atleast six different aromatic rice dishes from it, such as Pilau Rice, Coriander Rice, Jeera Rice, Khichadi, etc not forgetting the Vegetable Biriyani, which can be a meal initself.

    We have a few places still available so please do email back if you'd like to take advantage of this opportunity.

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